Rice
Basmati rice is a fragrant, long-grain rice mainly grown in India and Pakistan. Known for its unique aroma and fluffy texture, it is ideal for dishes like biryanis and pilafs. Rich in carbohydrates and low in fat, it provides a good energy source. Brown basmati rice is a healthier choice as it retains more fiber and nutrients.. Aged basmati rice is preferred for its enhanced flavor, and proper soaking ensures the best cooking results.
Basmati rice is a premium variety of long-grain rice known for its fragrant aroma and delicate flavor. Native to the Indian subcontinent, it is primarily grown in India and Pakistan, where the unique soil and climatic conditions contribute to its exceptional quality.
Basmati rice grains are slender and elongate even further during cooking, resulting in a fluffy texture with separate grains. It is commonly used in dishes such as biryanis, pilafs, and fried rice, as well as a side for curries and stews.
This rice is rich in carbohydrates and low in fat, making it a healthy source of energy. Brown basmati rice, a less processed version, retains the bran and germ, offering higher fiber content and more nutrients than its white counterpart.
using the right water-to-rice ratio are essential for achieving the best results.
Office Address
Office NO. 706-02, 7th Floor, Shaikha Almaryam Building Deira, Dubai – UAE
Ware House Address
12th St – A1 Quoz – A1 Quoz Industrial Area 4 – Dubai – United Arab Emirates
Useful Links
Contact Us
- +971543371079
- +971554681345
- srkafoods@gmail.com