Nut Meg Powder

Nutmeg powder is an all-time favorite in every kitchen owing to its mild essence of warmth, sweet and nutty flavor. Crushed out of the nuts of the nutmeg fruit, it adds richness and enticing flavor to sweet treat foods, such as cakes and puddings, as well as to savory fare, such as soups, curries and warming drinks. In addition to its outstanding ability to add flavor, nutmeg has additional health advantages like the improvement of digestion as well as cutting down of the level of inflammation and can therefore be a co-partner in cooking art.