Raw Non Basmati

Raw non-basmati rice is the unsung hero of everyday cooking, offering comfort and nourishment in every grain. Its hearty texture and mild flavor make it the perfect canvas for bold spices and vibrant recipes. Whether in a comforting bowl of porridge or a sizzling wok of fried rice, it delivers satisfaction with every bite. Affordable, versatile, and packed with possibilities, raw non-basmati rice is your kitchen’s ultimate staple!

Raw non-basmati rice is a staple grain widely consumed across various regions for its affordability and versatility. Unlike basmati, it has shorter, thicker grains and a more neutral aroma, making it ideal for everyday meals. This rice is commonly used in a variety of traditional dishes like idlis, dosas, and porridges, as well as for plain steamed rice to accompany curries. Its natural flavor allows it to absorb spices and seasonings well, enhancing the taste of diverse cuisines.

Economical and readily available, raw non-basmati rice is a trusted choice for bulk preparation in households, restaurants, and catering services. It cooks quickly and has a firm texture, making it suitable for recipes requiring consistency, like fried rice and pulao. With its ability to adapt to multiple cooking styles, raw non-basmati rice plays a vital role in nourishing millions across the globe.

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Office NO. 706-02, 7th Floor, Shaikha Almaryam Building Deira, Dubai – UAE

Ware House Address

12th St – A1 Quoz – A1 Quoz Industrial Area 4 – Dubai – United Arab Emirates

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